A Taste with a Twist from Takayama

Throughout the series of Taste with the Toji events that Super Sake Boy and I have been attending since April, it has never failed to amaze me that regardless of what kind of sake the Toji (head brewers) are brewing, or what kind of kura (breweries) they are brewing in, a hundreds of years old…

Thatched Rooves and Earthen Floors

Our last day in Takayama, we decided to visit the Hida Folk Village. We had toyed with the idea of visiting Shirakawa-go, a very picturesque and historical mountain village in the Northern Alps. However, there is no way to access the village without booking a formal tour, and it is a reasonable distance to travel….

The Old Town

Many of the buildings in Takayama’s Old Town have been preserved from the Edo Period (1600-1868). It is like walking through a historical drama movie set. Only it is beautifully maintained and many of the buildings are working sake breweries, so it was a little like Disneyland for Super Sake Boy and I. When we…

Up in to the Northern Alps

Sunday morning we had to say goodbye to Kyoto, again. It is always a heart-wrenching goodbye, on many levels. This was the first time that I didn’t cry. Maybe because Super Sake Boy and I booked in to stay with Maki again when we return in October for the Jidai Matsuri (Historic Festival) on our…