Gozenshu…Taste with the Toji with an ancient twist

Last year, somewhere between sitting our WSET Level 3 exam and receiving our results, Super Sake Boy and I had the privilege to be asked to pour sake at the Melbourne Sake Matsuri. It was a great deal of fun. It was also an excellent learning experience and we had the opportunity to work alongside…

Uniquely Japanese- Kuchisabishii 口寂しい

This unique Japanese word may be more relevant at the moment, as we are all spending a lot of time at home and some of us are struggling with lack of social contact and boredom. I was tagged in a kuchisabishii meme by a lovely friend of mine, who is in an apartment in Manhattan,…

Guesthouse Soi- My Home Away From Home

My first time travelling in Japan was just over five years ago. We travelled for a month and I tried to see as much as I could. We stayed in Tokyo, Osaka, Hiroshima, Kamakura and had booked to stay in Hakuba. We also stayed in Kyoto. For only four short days. We had loved Tokyo,…

Love in the Time of Coronavirus… or The Quiet Ryokan

Twenty five days ago I wrote a blog about our impending trip to Japan. It feels like a year ago. Needless to say our plans have been completely disbanded and even if we wanted to leave the country, we could not. I am somewhat relieved we were not stuck in a difficult situation of being…

Kansai Style Sukiyaki Don Recipe

This sukiyaki don is another staple meal in our house. Don is short for donburi which simply indicates it is a meat, fish or vegetable dish served over rice, in one bowl. It is super easy, super, super quick and very delicious. It is a couple of minutes of preparation and then very quick to…

Uniquely Japanese- Kodawari こだわり

Google translate translates kodawari as meaning commitment, but this simple translation certainly lacks understanding of the nuance of the word. Kodawari is an uncompromising and relentless pursuit of perfection. In craftsmanship, in skill, in creativity, in the everyday. This is an attribute you can witness in every aspect of life in Japan. One that can…

Travel and the Coronavirus

As a young person, probably in my late teens, I became somewhat obsessed with epidemiology and read voraciously about viruses, the CDC and Ebola, in particular. The Hot Zone, Virus X and The Coming Plague still sit on the shelf in our study. I feel like I have been waiting for the Coronavirus, without knowing…

Uniquely Japanese- Gochisousamadesu ご馳走様です

When people finish eating in Japan they will usually say ご馳走様です(gochisousamadesu) or ご馳走様でした (gochisousamadeshita) as a way of saying thank you for the food. Like itadakimasu, (read about that here) this saying is a way of showing gratitude to all involved in the preparation of your meal. Again, the farmers, fisherman and so forth. The kanji…

Uniquely Japanese- Itadakimasu 頂きます

Anywhere you are in Japan, at any meal, with any person, you will hear them clap their hands together and say itadakimasu 頂きます which translates, roughly, to “I humbly receive” before they begin eating. This is such an ingrained aspect of their culture that you will see people do it even when alone. These days…

Geisha, Oiran and Tayu. Misunderstood Women of Japan.

The mere mention of Japan will probably conjure many pervasive Japanese images in your mind, and undoubtably, geisha will probably be among those images. However, for most foreign people the concept of geisha is difficult to understand and many people are misinformed as to their cultural significance, the role they played, and still play, and…