Premium Matcha Importer and fellow Japanophile Erin Lindwall is an Australian who, like me, has a deep affinity with Japan. She is also a self-confessed Matcha addict. Matcha is finely ground green tea, grown in the shade which makes it vibrant green in colour. It was historically served in Japanese Tea Ceremony (Cha No Yu in … Continue reading In Conversation with Erin Lindwall
Saturday morning we decided to have a bit of a lazy and slow start to the day, as we had arranged to go to Uji with Maki and Senki and Sen-chan had track and field club in the morning. It was a good reason to have some down time. We did a bunch of washing … Continue reading Matcha, Sushi, Fairy Floss and Echoes of Murasaki
So, there is a lot of hype about matcha, lately. Personally, I totally get it. I love matcha. My kids love matcha. We make matcha cheesecake, matcha protein balls and matcha icecream. Yum. But matcha is not for everyone. The flavour is a unique blend of bitter and umami. Not for the faint of heart. … Continue reading Mighty Matcha
