Sushi, sushi, oishi, oishi

Originally posted 15 March 2015 on Blogger Up early and out the door to navigate Tokyo's train labyrinth, which turned out to be a lot less confusing than anticipated. Two trains to Asakusa, old Tokyo, to meet with Yoshimi, our cooking Sensei. Mya and I spent the morning learning a great deal about Japanese cuisine, … Continue reading Sushi, sushi, oishi, oishi