For the love of RAMEN!!!

To say I like food is somewhat of an understatement. A million years ago I trained as a chef, then I studied nutritional medicine and now I teach cooking in a primary (elementary) school. I love everything about food, and when I teach, I teach the culture, the history and the social aspects of food,…

Love in the Time of Coronavirus… or The Quiet Ryokan

Twenty five days ago I wrote a blog about our impending trip to Japan. It feels like a year ago. Needless to say our plans have been completely disbanded and even if we wanted to leave the country, we could not. I am somewhat relieved we were not stuck in a difficult situation of being…

Travel and the Coronavirus

As a young person, probably in my late teens, I became somewhat obsessed with epidemiology and read voraciously about viruses, the CDC and Ebola, in particular. The Hot Zone, Virus X and The Coming Plague still sit on the shelf in our study. I feel like I have been waiting for the Coronavirus, without knowing…