When Sake Reflects Nature

Hanatome Sake is unique in flavour and has been a favourite of Super Sake Boy and I for quite some time. It has a delicious acidic complexity and when the Sake Mistress announced that the ninth session of Taste with the Toji would be with Miyoshino Jozo, makers of Hanatome, we were excited. Not only…

A Taste with a Twist from Takayama

Throughout the series of Taste with the Toji events that Super Sake Boy and I have been attending since April, it has never failed to amaze me that regardless of what kind of sake the Toji (head brewers) are brewing, or what kind of kura (breweries) they are brewing in, a hundreds of years old…

Aliens, Hot Wheels and Blues loving Koji- Mioya Shuzo

The eighth session of Sake Mistress Simone’s Taste with the Toji on-line sake events found us in Ishikawa at Mioya Shuzo, with Kuramoto (president) Miho Fujita, and Toji, Toshi Yokomichi. I am reasonably sure when Miho-san was explaining the story of how she became president I was the only participant in the session that completely…

Punks Not Dead… And Nor Is Sake

Last Sunday night we had the pleasure of virtually visiting an extraordinary sake brewery in Japan that is definitely the rebellious teenager of the sake world. Miyoshikiku Shuzo is situated in Tokushima, in Shikoku, and the sake is as charismatic as the Toji, Ryoichiro Mamiya. This event was the 6th in the Taste with the…

Gozenshu…Taste with the Toji with an ancient twist

Last year, somewhere between sitting our WSET Level 3 exam and receiving our results, Super Sake Boy and I had the privilege to be asked to pour sake at the Melbourne Sake Matsuri. It was a great deal of fun. It was also an excellent learning experience and we had the opportunity to work alongside…

Sake Qualified

Back in May I wrote a blog about Super Sake Boy and I taking the WSET Level 3 Award in Sake course and examination. You can read the blog here. At the time we knew we would have to wait eight to ten weeks to receive our results. It occurred to me when I re-read…

Super Sake Matsuri

A couple of weekends ago, Super Sake Boy and I spent the day pouring sake for sake enthusiasts at the second Melbourne Sake Matsuri. A festival organised by Revel, in a very funky space in Collingwood, Sake Matsuri offers people the opportunity to try over 90 different sakes in one place, with the added benefit…

Super Sake Boy and Nihonshu Girl get serious about Sake…

Super Sake Boy and I started drinking sake together almost precisely two years ago. We had very limited experience before coming together and our journey from sake novices to sake enthusiasts has been a fun and educational one. Our two trips to Japan since becoming sake literate have definitely been enhanced by our burgeoning love…

Shishito Yakitori

Last weekend we stopped past a local veggie market on our way home from stocking up our sake supplies. We don’t go very often, as it is usually so busy, but they have excellent and difficult to find ingredients and I wanted to buy some new shiso micro-greens to grow on my kitchen window ledge….

The Continuing Adventures of Super Sake Boy and Nihonshu Girl

For those that have been following my story, you will be aware that, Super Sake Boy and I embarked on a wonderful adventure, delving into the joys and mystery of Japanese sake, around 2 years ago. Neither of us had ever really had more than a few experiences with sake, most of which were not…

Super Sake Boy’s Super Sous-Vide Sake Experiment

Last Saturday night was cold and miserable in the hills where I live. Wet and really the first cold night of the year. We had decided to stay in for the night and had refrigerated our mandatory flask of sake for the night. During the day we had managed to acquire a 1.8 litre bottle…