My first time in Japan I was really surprised restaurants were so specialised. Rather than having a selection of assorted dishes on their menu, most places specialise in one type of food. Often, they offer many different iterations, or variations on a theme (or flavour). One of my favourite types of places to eat is … Continue reading Eating in Japan- Omurice
Eating in Japan- Yokochō
Yokochō means "alleyway" in Japanese, and the busy alleyways of Tokyo, Osaka, and other large cities in Japan, are an opportunity to connect with the past. Bustling and crowded alleyways are packed with small izakaya, bars, ramen joints and other cheap and delicious eateries. Many of these establishments seat only 4-10 people. They are very … Continue reading Eating in Japan- Yokochō
Eating in Japan- Kaiseki
Kaiseki is an elegant, stylised and ritualised multi-course set meal served in ryokan and restaurants in Japan. The highly trained chefs present the food in such a way as to embellish but not detract from the natural beauty and freshness of the ingredients. There is always a seasonal element to the meal and the local … Continue reading Eating in Japan- Kaiseki
Eating in Japan- Izakaya
Eating anywhere in Japan is a treat. Eating in an Izakaya is the best treat, in my opinion. Izakaya are sometimes compared to pubs in the West, but I think of them more as bars with amazing snacks. Similar to tapas bars. They are casual, fun and often rowdy. Izakaya translates to stay and drink. … Continue reading Eating in Japan- Izakaya
Eating in Japan-Konbini
When we can travel again, which hopefully will be in the not too distant future, I look forward to eating. Eating is one of my favourite aspects of travelling. Eating in Japan is something for which I yearn desperately. I miss Japan and its delicious food, viscerally. We have many really amazing Japanese restaurants in … Continue reading Eating in Japan-Konbini
Eating in Japan- Depato Food Floors
Eating in Japan is one of my favourite things to do. Wherever you eat the food is good. Even in the convenience stores. In fact, convenience store onigiri and arabiki sausage on a stick are some of the things I yearn for when I think about Japan. Something I worked out quite quickly on our … Continue reading Eating in Japan- Depato Food Floors
Uniquely Japanese- Gochisousamadesu ご馳走様です
When people finish eating in Japan they will usually say ご馳走様です(gochisousamadesu) or ご馳走様でした (gochisousamadeshita) as a way of saying thank you for the food. Like itadakimasu, (read about that here) this saying is a way of showing gratitude to all involved in the preparation of your meal. Again, the farmers, fisherman and so forth. The kanji … Continue reading Uniquely Japanese- Gochisousamadesu ご馳走様です
Japanese Etiquette 101- Pay on the tray…
I had no idea when I went to Japan that change trays existed outside of restaurants, or that they would be used in every cash transaction I would make in Japan. But they were. My first slightly awkward experience was within a very short time of disembarking my flight. The JR ticket office at the … Continue reading Japanese Etiquette 101- Pay on the tray…